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The menu will offer only typical cuisine of Lombardy, made from raw materials strictly from the territory. Over the years it has been growing attention to the traditions and the need to bind to its roots. Our land is rich in gastronomic treasures thanks to a kitchen and a dining intelligent and attentive to the territory will be able to preserve and pass on to future generations. With a touch of elegance to enrich local traditional. The menu will offer only typical cuisine of Lombardy, made from raw materials strictly from the territory.